Recipe of Homemade Fried Blue Catfish with Coconut Rice (Nasi Uduk)

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, fried blue catfish with coconut rice (nasi uduk). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Blue Catfish with Coconut Rice (Nasi Uduk) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fried Blue Catfish with Coconut Rice (Nasi Uduk) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried blue catfish with coconut rice (nasi uduk) using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Take 4 Lb Blue Catfish
2. Prepare 1 Lemon
3. Take Oil cooking
4. Prepare Salt-Pepper
5. Get ✨Coconut Rice✨
6. Take 400 ML Coconut Milk
7. Get 4 Cup Jasmine Rice
8. Take 2-3 Pandan leaves
9. Make ready 1 Tsp Salt (as you need)
10. Take 1/2 Tsp Chicken Flavor Bouillon (Optional)
11. Make ready 3 Thin slices Galangal
12. Prepare 3 Bay leaves
13. Make ready 1 inch Ginger
14. Prepare 2 Lemongrass
15. Get 3 Cup Water

Steps to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare the blue catfish by cutting it into small pieces. Squeeze in the juice of 1 whole lemon onto the catfish then season it with salt and pepper. Heat oil in a large nonstick skillet over medium heat. Fry the catfish 3 to 5 minutes per side, or until it’s crispy as desired.
2. To cook the coconut rice, place all of the ingredients in a rice cooker pot and cook until ready. Stir the rice in the rice cooker and let it rest for 15 minutes before serving. Remove the lemongrass, pandan, ginger, bay leaves and galangal.
3. It is traditional to shape the rice and put it alongside the fried catfish, fried tofu, broccoli, fried eggs and cucumber. Sprinkle fried shallot on top of the rice. Enjoy!😉

So that’s going to wrap it up for this exceptional food fried blue catfish with coconut rice (nasi uduk) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!