Steps to Prepare Quick Overstuffed Brunch Bagels

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, overstuffed brunch bagels. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Overstuffed Brunch Bagels is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Overstuffed Brunch Bagels is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook overstuffed brunch bagels using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Overstuffed Brunch Bagels:

1. Prepare 8 thin slices roast beef
2. Make ready 4 slice sharp cheddar cheese
3. Make ready 3 slice maple bacon
4. Prepare 4 tbsp roasted sweet potato
5. Take 1 handful of arugala
6. Make ready 2 tbsp poppy seed dressing
7. Take 1/2 avocado; sliced
8. Get 2 everything bagels
9. Make ready 2 tbsp honey mustard
10. Get 2 tbsp mayonnaise
11. Prepare 2 tbsp butter; diced
12. Get 1 tbsp brown sugar
13. Make ready 1 splash of milk or heavy cream
14. Prepare 1 salt

Steps to make Overstuffed Brunch Bagels:

1. Roast bacon on a sheet tray at 400° for approximately 15 minutes or until bacon is crispy.
2. If you do not have a roasted sweet potato, then either dice and boil a peeled sweet potato until fork tender or rub a tiny bit of vegetable oil on the unpeeled sweet potato and wrap in foil. Pierce with a fork several times to allow steam to escape.
3. Combine the sweet potato, butter, sugar, milk, and a pinch of salt in a mixing bowl and mash to incorporate.
4. Toss arugala and poppy seed dressing in a mixing bowl.
5. Spread mayonnaise on the bottom of each cut bagel, and honey mustard on the tops.
6. Layer roast beef, sweet potato, bacon, and cheese on each bagel bottom. Toast in a 450° oven for approximately 30 seconds to a minute, or until bagels are toasted. Toast the bagel tops separately.
7. Add dressed arugala and avocado. Assemble sandwich.
8. Variations; Havarti, pepper jack, swiss, brioche, pretzel roll, spicy mustard or salad dressing

So that is going to wrap this up with this exceptional food overstuffed brunch bagels recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!