Recipe of Perfect Chicken and Spinach quiche

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken and spinach quiche. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken and Spinach quiche is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken and Spinach quiche is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and spinach quiche using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Spinach quiche:

1. Take 400 g Mix cheese of mozzarella and Cheddar cheese
2. Get FOR THE DOUGH QUICHE / TART
3. Make ready 500 g All-purpose Flour
4. Get 1 tbsp. Sugar
5. Take 1 tbsp. Fine Salt
6. Get 300 g Cold Dice Butter
7. Take Water
8. Make ready FOR THE SPINACH AND CHICKEN FILLING
9. Take 500 g Small dice cut of Chicken meat
10. Take 1 Kg Spinach cleaned and trimmed
11. Get 2 pc medium size white onion
12. Get 2 tbsp. Chopped Garlic
13. Take 100 g Vegetable oil
14. Take 375 ml All-purpose Cream
15. Take 4 pcs. Medium Sized Fresh Eggs
16. Get Salt and Pepper to taste

Instructions to make Chicken and Spinach quiche:

1. PROCEDURES: - FOR THE DOUGH / QUICHE TART - Mix dice butter to the flour, add sugar, and salt, blend it in a mixer, or do it manually until the butter incorporate in the flour, then set aside in the cool dry place for half an hour, then when its done roll it and form size that you want cut it into round., place it in the baking sheet and press it with the fork - Put something inside to press it and to have weight while baking it, and lastly prebake it in the oven lightly. Once its done set it aside
2. Rest it to get cold, and ready for filling.
3. To make the filling, sauté the chicken and spinach in in the onion garlic season with salt and pepper add the cream, simmer it for 5 minutes in a low heat until reduce take off the heat, cool down, mix the egg beaten to the chicken mixture add some cheese inside. Take the filling and fill it onto the tart, press it gently to fill the tart evenly and onemore add some cheese on top, and bake in the oven about 176F about 15 minutes.

So that is going to wrap this up with this exceptional food chicken and spinach quiche recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!