How to Make Award-winning Fish Egg Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fish egg rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fish Egg Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Fish Egg Rice is something that I have loved my whole life. They’re nice and they look wonderful.

Cooking fried rice with Fish Egg. One of the best fried rice i ever tasted in my life. try this and enjoy the recipe. #FishEggFriedRice #fisheggfriedrice. Add fried fish eggs, garam masala powder, cinnamon powder nutmeg powder. While the fish is steaming make the egg-fried rice.

To begin with this particular recipe, we have to first prepare a few components. You can cook fish egg rice using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish Egg Rice:

1. Get eggs per kilo of cooked rice
2. Take toasted or fried fish any variant
3. Prepare salt per 2 kilos of cooked rice
4. Get whole powdered seasoning
5. Get Garlic
6. Get Green Peas
7. Take kernel corn or 1 whole corn turned into grain
8. Prepare canola or olive oil per 2 kilos of cooked rice
9. Take Carrots

A simple, quick and healthy egg rice recipe, perfect for bachelors and those who like quick and easy recipes. It is just prepared with basic ingredients available at home yet it tastes awesome and delicious This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Egg fried rice recipe made in restaurant style, simple, quick and easy.

Steps to make Fish Egg Rice:

1. Heat the wok which contains 3 cloves of Garlic and (Canola or Olive) oil until the garlic turned into golden brown
2. Turn the fire to low
3. Add the rice to the wok and stir until rice turned into golden brown
4. Add the carrot (stripe or chop into cubes), green peas and the fish (remove the bones of the fried fish and turn into shreds first before adding it to the wok)
5. Stir until you smell the aroma of the garlic and the oil
6. Add the eggs (not boiled eggs) to the wok and stir it with the rice at the low fire for two to three minutes until the rice turned into yellow like the picture above

Find more recipe inspiration at BBC Good Food. Egg fried rice recipe made in restaurant style, simple, quick and easy. Collection: RICE, EGGS, DRIED FISH ETC. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week.

So that’s going to wrap this up with this special food fish egg rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!