How to Prepare Gordon Ramsay Lemon Lime Buttered Haddock

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon lime buttered haddock. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lemon Lime Buttered Haddock is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Lemon Lime Buttered Haddock is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon lime buttered haddock using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Lime Buttered Haddock:

1. Make ready 2 Pieces of Fresh Haddock
2. Take 1 Paprika
3. Get 1 Onion powder
4. Prepare 1 Garlic powder
5. Take 1 Pepper
6. Make ready 1 Sea salt
7. Get Sauce
8. Take 1/4 Of a Lemon Squeezed
9. Take 1/3 Of a Lime Squeezed
10. Prepare 1 tsp Unsalted butter

Instructions to make Lemon Lime Buttered Haddock:

1. Mix all spices and season both sides of the fish. Sorry I don't really measure my seasoning when cooking seafood I kind of just guesstimate how much flavor I need or want.
2. Next squeeze your lemon and lime together in a small dish and stir. Set your butter to the side to be used later( you will add the butter to the pan as the haddock is cooking).
3. Preheat a pan over Medium heat with a cap full of evoo. Once the pan & oil are hot enough add seasoned haddock and cook until one side is completely done & the other side is 3/4 done. As that side is continuing to cook add your butter to an the side of the pan, then pour lemon lime mix to the butter. Do not cover the fish in sauce until fish is completely cooked and out of pan as it gives it a nice kick in flavor.
4. I get 4 servings out of this dish because I cut them in half and meal prep them for the week.

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